Monday, June 30, 2014

Amaretto Chocolate No-bake Cheesecake



So in addition to being a cynical asshole, I also bake occasionally, mostly so that I can maintain normal interpersonal relationships or more than likely, repair them. If you ever need to do the same, I highly suggest bringing this dessert with you. These relationships may be shallow and ultimately unfulfilling (being entirely based on food dependence), but in case your overbearing mother or therapist wants you to at least produce proof for the sake of appearances that you are capable of reciprocal human interaction, this should at least get you in the door.  (Please excuse my crude photos as well as not documenting every step with a photo and some insipid anecdote where I think I'm being funny, but it secretly makes you want to murder me having to scroll through all that shit to find the actual ingredients and instructions.)

Amaretto Chocolate No-bake Cheesecake


Filling:

1 tsp vegetable oil (cooking spray works fine)
1 bag of Oreos
6 Tbsp butter, melted
12 oz semi-sweet chocolate morsels
12 oz milk chocolate morsels
⅓ cup granulated sugar
2 cups (2 – 8oz packages) cream cheese, at room temperature
2 cups heavy whipping cream
6 Tbsp amaretto liqueur (I used Disaronno, and in case you're curious and don't have it on hand because you have found something else to cope with your life other than copious amounts alcohol, 6 Tbsp is 1 full mini bottle and 1 Tbsp from a second mini bottle)


Topping:

1 cup chopped hazelnuts
1 cup chopped pecans
2/3 cup mini chocolate chips

Kitchen gadgets needed:

Electric mixer with beater attachment (I used a Kitchen Aid stand mixer)
Several mixing bowls (This recipe has a few steps that require separating ingredients... I think I used 4 total. And I used Pyrex for my double boiler.)
Rubber spatulas (I think I used a couple of these too. I like to make a huge mess.)
Rolling pin
Gallon-size freezer bag
Spring-form pan
Parchment paper
Scissors/pen (to trace the bottom of the spring form pan and to cut out the circle)
Sauce pan/water for double boiler



Directions:

Place a circle of parchment paper cut to fit an 10 inch round spring-form cake pan in the bottom of the pan. Brush the sides of the spring-form pan with the oil or spray with cooking spray.

Place the Oreos in a plastic bag and crush them with a rolling pin or your hand until in small bits. You can also use a food processor, just don't ground them into dust.

Place the crushed cookies in a bowl and add in the melted butter and stir until well mixed. Press the cookie-butter mixture into the bottom of the parchment lined cake pan. Place the pan in refrigerator to chill for 1 hour.

Melt the chocolate morsels in a double boiler (do not microwave). (If you don't know what a double boiler is, Google it, and you may want to think about just purchasing desserts at your local grocery store. You're awarded no points and may god have mercy on your soul.) Stir it every few minutes. Remove bowl from heat and allow it to cool to room temp.

While chocolate cools, whip the heavy whipping cream in a separate mixing bowl with an electric mixer until firm peaks form. Keep cold and set aside.

In another bowl add the sugar and cream cheese and beat until smooth, about 3 minutes. Fold in the cooled chocolate and prepared whipped cream into the cream cheese mixture and then stir in the liqueur (you have to add it here or it will curdle the rest of the ingredients). It’s important to combine by folding first, but I had to put mine back in the electric stand mixer on high with the beater attachment to get it to combine smoothly (the finished product was fine as long as you whip it so the whipped cream doesn’t deflate).

Spoon the chocolate mixture into the spring-form cake pan that contains the cookie layer. Smooth the surface. Sprinkle topping over cheesecake. Cover loosely with plastic wrap and place it in the refrigerator to chill for at least 2 hours or overnight is best.





 Best of luck :)

Tuesday, January 7, 2014

The Northerner’s Guide to Surviving Winter


I know I am a little late this year with my annual Northerner’s Guide to Surviving Winter for the Southerner, but in the midst of the schools already closing tonight due to it being projected to be below freezing tomorrow, the time just seems right. Not that I typically need a special occasion to feel intellectually superior to others (I’m kind of kidding, but only if you’re offended), but every year around the holiday season, my current choice of geographical region neatly wraps and delivers those people who are ill-equipped to survive the winter without incident. Don’t get me wrong; I love your sweet tea, polite strangers, the ability to swim in May without getting hypothermia, thank you cards and many of your other Southern charms, but in winter, it is all I can do to shake my head in shear disappointment.


I want to start off with a bit of reassurance that it is possible to survive in temperatures below 32 degrees, even in the South. It is really not necessary to close down every business, cancel all events that may cause one to leave one’s house, and go all “Doomsday Preppers” in the grocery store as if you will never be able to leave again when there is not even a chance of winter precipitation (I’ll get to that in a minute). I realize that for most of the people who know me, the next few sentences may seem hypocritical as I have been known to sport flip flops and am notorious for not wearing a coat, but remember I am a winter professional. This advice is for amateurs. Do not try this at home. If you wear the appropriate winter attire (a hat or something to cover at least your ears, gloves, a winter coat, boots or shoes, socks and something other than a t-shirt and leggings and maybe throw on some long underwear under your regular clothing if it is particularly cold or windy), you and your dependents will survive waiting 5 minutes at the bus stop or your 30 second walk from the parking lot to work if your employer does not cancel for the next week because there is a 10% chance of snow one day. I am not going to waste time discussing what to look for in a winter coat – I see most of you break out your Columbia parkas when it dips below 60 so we’re good here. But those things are meant to withstand colder temperatures that we will ever reach here so it is ok to leave your house if you have to during the winter months. 


If you do find yourself having to leave your home and encountering some of the white stuff while you are operating a vehicle, do not panic. Believe it or not, most vehicles were meant to withstand weather other than sun. I’ve compiled a comprehensive list of driving tips, in no particular order, that may assist you with such a task and also prevents me from being visually and intellectually assaulted by watching you Darwin yourself right off the road and possibly the planet.


1. Clear off your entire car before you attempt to drive it. This includes not only the windshields and the windows, but your headlights, taillights and the roof or you’re going to be in for a fun surprise as soon as your touch those breaks. Also, it is typically helpful for other cars to be able see when you are slowing down or turning (which I why I suspect they outfit vehicles with various illuminating indicators in the first place). 


2. Warm up your car before you drive it. This will not only prevent unnecessary wear and tear on your engine, it helps to melt snow and ice that may be caked to your vehicle. Use your rear defroster too. That’s the button with the squiggly lines with is usually located on the dash around the red glow of the familiar hazard triangle that all Southerners love to utilize in excess. 


3. Turn on your lights when it is snowing. Snow is precipitation just like rain (only more solid) so it makes sense that if you turn on your headlights when it is raining, you would do the same with snow. Lights also aid you to be able to see when there is less visibility, but also help other cars to see you. Remember that those other people driving other cards may not have the privilege of being friends with me or common sense so it is best to do everything you can to overcompensate. And this does not mean your high beams. Just like in fog, if you turn those on even at night while it is snowing, the reflection off the falling snow could blind you and cause you to drive even worse.


4. Use your hazard lights appropriately. Where I do appreciate the warning you are trying to give to everyone, since we are South of the Mason-Dixon Line, I have already assumed that almost every vehicle is a constant moving hazard during the months of December through February so there is no need to keep them on for your entire trip. This can be confusing to other drivers as hazard lights are typically used to signal an acute hazard (like having to slow down quickly or unexpectedly) or a disabled vehicle. In the snow, mostly everyone who wants to survive will be driving lower than the posted speed limit so there is really no reason that you need to signal this consistently for 80 miles. 


5. Pick the lane furthest to the right that is traveling at a speed you feel comfortable with and stay in it. This will allow other people, such as those with a death wish and we winter professionals to pass you in the event that we are one flicker away from an epileptic seizure from watching your hazards blink on and off for the last 2 hours. If you must change lanes, please do not do it going up a hill, on a bridge, or directly next to another car. Just trust me on this one. I assume explaining the laws of physics would be futile at this point. Follow the car in front of you (unless they are not following any of these rules). It is easier to drive in someone else’s forged tire tracks than to try and carve out your own. And stay in the designated lanes. There is no need to turn a 4 lane highway into a 2 lane road because you are choosing to drive in between lanes. If you observe the rest of these rules, there is no reason you should need to take up 2 full lanes to drive your economy vehicle to your desired destination. 


6. Do not slam on your breaks. The roads are slippery and your tires do not grip the same way so you will slide. Pump your breaks in the event that you need to stop or slow down (this means allowing yourself a greater distance between you and the car in front of you so you have the luxury to do so). This should bring you some comfort as this action will cause your break lights to flash just as if your hazards were on. You can also downshift (yes, even in an automatic) to a lower gear that will allow you more control over the vehicle on icy roads. 


7. Avoid hitting chunks on the road with your car. There is no guarantee that these are made of snow; they could be solid ice and that will not fare well for your vehicle, no matter now indestructible it appears to be. Remember, Leo froze to death so you could learn this lesson the easy way.

May the odds be ever if your favor.